Jin Shan Lou – Singapore (Marina Bay Sands)

This trip back to Singapore (February 2015) was invited to a fancy fancy lunch with the family. As it was quite awhile ago, please feast your eyes on the photos without too many words.

Located in Marina Bay Sands, this restaurant is quite pretty and elegant, the food (as far as I remember) was really good! It is a perfect place to take clients to as well.

Jin Shan Lou

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Braised superior shark’s fin with millets in stone pot

This was incredible. The soup was served up bubbling to us, and the flavours were nice and delicate.

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bamboo clams with garlic and vermicelli

Love the clams, it was a bit too much garlic for me, but I just scraped it aside

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Steam live fish in light soya sauce

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Deep-fried beancurd skin with sliced duck served with chinese crepes

Dish of the day!

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all wrapped up (beancurd skin + duck in crepe)

Absolutely beautiful dish.

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Stir-fried fresh scallops

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braised beancurd with minced meat

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Enjoy!

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