Category Archive: BBQ

Pork’d – Surry Hill

Best thing about Monday is that it is usually one of those free and easy days with lots of surprises. This Monday was wonderful as well. Thank you Pauline for the invite to… Continue reading

Palsaik (Korean BBQ) – Haymarket

Opened from 6th Feb 2015 at Haymarket, near World Square, there’s a new Korean BBQ restaurant that opened. ThisĀ is a chain restaurant that has shops in Seoul: Korea (of course), Beijing & Shanghai:… Continue reading

Gyuzo Yakiniku – Haymarket (Part 2)

Now who doesn’t like a good BBQ? In every culture, there are different ways where meats are grilled over open fire, Japanese is no different. Here I am, back here, at Gyuzo Yakiniku.… Continue reading

Gyuzo – Haymarket

More yakiniku! I have to say, this is pretty much like, one of my favourite summer cuisine. Nothing says “Summer” quite like a BBQ, though truth be told, I rather it be indoors… Continue reading

Koh Ya Yakiniku – Neutral Bay

Part of Yakiniku.com.au, the group consists of Rengaya, Suminoya and Koh-Ya. What is yakiniku? It’s Japanese BBQ. Koh-ya is located in Neutral Bay and we were there for dinner this one time, best… Continue reading

Hurricanes – Darling Harbour

I miss this place! Such a lovely place for dinner. A place where I would bring all my pork ribs lover friends to. Also a go-to restaurant when I have friends visiting Sydney.… Continue reading

The Meat & Wine Company – Darling Harbour

Do you notice how many birthdays there are in November? It’s because valentines day was 9 mths ago! Bad jokes aside, I actually do have lots of friends who are born in November.… Continue reading

Madang – Sydney City

I have been known to never pass up a chance on Korean BBQ. Been craving meat for the longest time! Not just any meat, but pieces of seasoned BBQ meat wrapped in Kimchi.… Continue reading

678 Sydney (Korean BBQ) – Haymarket

I would like to start off by saying, this restaurant is opened by a famous Korean comedian and former champion in traditional Korean wrestling. Why is it called 678 I really haven’t got… Continue reading